Social Pharmacy Syllabus
Social Pharmacy subject has been newly added to D. Pharm 1st Year. D Pharm syllabus for Social Pharmacy subject given below:
Chapter 1: Introduction to Social Pharmacy
- Scope and Definition. The discipline of Social Pharmacy, Role of Pharmacists in Public Health
- Concept of Health – Various Dimensions, Health Indicators, WHO Definition and Determinants
- Indian Perspective of National Health Policy
- Private Health System in India, Public Health System, National Health Mission
- Introduction to Sustainable Development Goals, Millennium Development Goals and FIP Development Goals
Chapter 2: Preventive Healthcare – Role of Pharmacists
- Family Planning and Demography
- Importance of Breastfeeding, Mother and child health,
- Bad effects of infant milk substitute bottle-feeding
- Bad effects of bottle-feeding
- Types of Immunity, Types of Immunization, Overview of Vaccines
- Effect of Environment on Health – the importance of safe drinking water, Water pollution, waterborne diseases, noise pollution, sewage and solid waste disposal, air pollution, occupational illnesses, Environmental pollution due to pharmaceuticals
- Psychosocial Pharmacy – Drugs of Misuse and Abuse: narcotics, tobacco products, psychotropics, alcohol, Social Impact of these bad habits on social health and productivity and suicidal behaviours
Chapter 3: Nutrition and Health
- Basics of Macronutrients and Basics of Micronutrients.
- Importance of fibre and water in the diet
- A balanced diet, nutrition deficiency diseases, calorific and nutritive values of various foods, Malnutrition, ill effects of junk foods, fortification of food
- Introduction to food safety, effects of artificial ripening, genetically modified foods, adulteration of foods, use of pesticides
- Dietary supplements, food supplements – benefits and indications, Drug-Food Interactions, nutraceuticals
Chapter 4: Introduction to Microbiology and common microorganisms
- Epidemiology: Introduction and Application of Epidemiology, Understanding of terms such as a pandemic, epidemic, mode of transmission, quarantine, outbreak, isolation, contact tracing, incubation period, mortality, and morbidity.
- Causative agents, clinical presentations, epidemiology and the role of Pharmacists in teaching people to prevent the below given communicable disease.
Chapter 5
- Respiratory infections – measles, mumps, diphtheria, meningococcal meningitis, tuberculosis, chickenpox, rubella, influenza (including H1N1, MERS, Avian-Flu, SARS)
- Intestinal infections – viral hepatitis, acute diarrheal diseases, amebiasis, food poisoning, poliomyelitis, cholera, typhoid, and worm infestations
- Arthropod-borne infections – malaria, chikungunya, dengue and filariasis
- Surface infections – tetanus, trachoma and leprosy
- AIDS/HIV, STDs
- Introduction to health systems
- Introduction to all ongoing National Health programs and their functioning, role of pharmacists, objectives and outcome
Chapter 6: Pharmacoeconomics
- Introduction, the importance of pharmacoeconomics and basic terminologies